Betty Bakes German Bread and Cakes

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Showing posts with label vegan. Show all posts
Showing posts with label vegan. Show all posts
4 March 2012

Rustic rye bread - 'Rustikales Roggenmischbrot'

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  Unfortunately, I don’t manage to bake sourdough loaves nearly as often as I would like to. Admittedly, these breads are a labour of love ...
2 November 2011

Spiced Apple Bread - 'Apfelbrot'

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  Yes, this looks suspiciously like a Christmas recipe already with its nuts and fruit and cinnamon. With apples as its main ingredient, th...
12 September 2011

Sourdough loaf with rye and walnuts

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I am a fan of traditional British cuisine and I love cooking flavoursome stews, savoury pies and especially these wonderful hot desserts, s...
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